For an easy dish that will please the pickiest of eaters, try this Skillet Rosemary Chicken dish from The Food Network. As it will undoubtedly become a staple in your home, keep this recipe exciting by swapping out different seasonal vegetables each time you make it.
Celebrate the fall harvest with this savory Roasted Autumn Vegetable side dish from Live Better America. For a full meal, serve it over rice with white beans for protein. Like the Skillet Rosemary Chicken recipe, you can use the seasonal vegetables you have on hand. Just prep the ingredients, throw them in a pan, sit back, and relax as your home begins to smell like Thanksgiving!
And it would not be autumn without warm soup! This unique Butternut Squash Soup recipe from Good Food features chili and creme fraiche. It freezes well and is so hearty it does not need to be served with bread.
Minestrone soup was a staple in my house growing up. Bon Appetit's Squash and Bean Minestrone recipe is a flavorful reinterpretation of the Italian classic that is sure to be a crowd pleaser. While it does have more prep time than the other recipes, it makes a large amount and is well worth the effort.
The world-famous bar at New York Barclay Hotel created this latin-inspired Holiday Mojito, as featured on Delish. Pairing mint and lime juice breaths new life into the traditional spiced apple cider drink.
What are your delicious autumn-inspired recipes that would be at home on a spa menu? Share below and yours could be featured in an upcoming Spa-Inspired Recipes post!